About Our Restaurant Consulting
We have a distinct passion for food that inspires every aspect of our consulting practice. This passion is an outgrowth of 30 years of successfully helping existing and aspiring restaurateurs through everything from concept development, restaurant design, financial modeling and menu ideation to marketing, training and grand opening. We help shape and share in our clients’ visions and joyously celebrate in their ultimate successes. Ours is clearly a journey of passion.
The Golden Branch principals can guide you through a seamless process of:
Meet the Team
Write something about the people who make your business go or your philosophy behind customer service. Why? Because people want to know who they’re doing business with. It’s a human thing.
Founder & CEO
This is should be a prospective customer’s number one call to action, e.g., requesting a quote or perusing your product catalog.